RDC Ghee is Rajdhani Dairy’s premium clarified butter, made using the traditional bilona or direct cream method from the finest quality cow milk. Slow-cooked to perfection, RDC Ghee achieves that unmistakable golden hue, rich aroma, and deep, nutty flavor that transforms every dish it graces — from dal and sabzi to biryani, rotis, and festive sweets. Pure ghee is more than just a cooking fat; it is a nutritional powerhouse rich in healthy saturated fats, fat-soluble vitamins A, D, E, and K, and conjugated linoleic acid (CLA) known for its anti-inflammatory properties. With a high smoke point, RDC Ghee is ideal for sautéing, deep frying, tempering spices, and baking. Free from hydrogenated fats, artificial colors, and preservatives, RDC Ghee is a clean, natural ingredient you can use with confidence. Whether you’re a home cook or a professional chef, a spoonful of RDC Ghee is all it takes to elevate your culinary creations.





Reviews
There are no reviews yet.